Tandoori Nights, offers an appetizing array of India’s regional cuisine, including signature dishes from Bombay and Goa, as well as vegetarian specialties from the south. A delicious complement to the main dishes, the traditional Naan bread, baked in the tandoor oven, is given extra flavor with garlic and fresh butter, spices, dried fruits and more.
Executive chef: Shivani Miglani
Dining Style: Fine Dining
Parking: Public Lot
Public Transit: Clarendon Metro stop 1 block away.
Tags:
restaurant, dining, fine, washington, arlington, d.c. area
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